El-Kheir is a family restaurant located in the heart of central Carmel, across from the Auditorium. From the terrace you can see the green trees of the Carmel Mountain, all the way the University of Haifa. The restaurant is small and cozy, the walls are decorated with drawings and ethnic items. The taste of the food is that of an authentic Druze village cuisine. Shulbata (chickpea and bulghur wheat dish), Babaganoush (baked eggplant salad), Siniya, Maskhan (chicken and onions baked on special dough), are only some of the special dishes hard to find today in general, and in particular in the city. Grilled meats also get Druze seasoning - chicken shish kebab, liver and chicken hearts, and hand-made Druze delicacies like stuffed grape leaves, Druze flavored rice, stuffed cabbage leaves, and more .. Generous hospitality, cooked coffee on the house ..