Hot from the oven
Home-made Bread
served with dips
18
Starters
Direct from the market…
Pedro Salad
Lettuce, sprouts ,sweet potato, tomatoes and seared mushrooms & walnuts in vinaigrette
46
Beets salad
baked beets, blue cheese, cherry, dates, green onion, lettuce, & almonds in balsamic sauce
44
Caprice salade
cherry tomatoes, small radish ,fresh Mozzarella & olives in balsamic & olive oil
42
Tortelini Asparagus
on a bed of parmesan cream filed with cheese, Artichok & Truffle oil
44
Roquefort Mushrooms
Baked in the oven stuffed with 3 cheese & walnuts with cream sauce
48
From the fisherman's net…
Salmon Avocado Ceviche
Fresh (raw) salmon, avocado, red onion ,balsamic vinegar and herbs
52
Broduto
sea food in a tomato sauce, black olives, poached egg, mozzarella & Truffle salt
48
Crispy calamari
fried on a bed of lemon cheese ,Soybeans, Arugula ,cherry tomatoes & Tabasco
48
Blue-cheese Shrimps
Stir-fried shrimps in cream and blue cheese, with artichoke and pasta strips
52
From the Huntsman's archery
Chef chunks
meat chunks on a bed of Jerusalem Artichoke cream, Asparagus & mushrooms
52
Carpaccio
Thin raw slices of beef fillet with parmesan cheese, balsamic vinegar
48
Rump Polenta
Rump chunks on a bed of fresh corn polenta with mushrooms and asparagus
52
Goose Liver Slices
Scorched, in pear and ginger sauce
68
From the chef's brush
Something else
foie gras medallions with Tahini , pure pistachio paste, dates honey & lemon
68
Chef spaical
ask the waiter
59
Main Courses
Pedro's farm
Chicken Balutin
filled with mushrooms, spinach and mint, topped with salsa verde and carrots
88
Pedro Burger
Hamburger with melted parmesan cheese, stir-fried mushrooms and onion in a bun
78
Pedro Schnitzel
Weiner schnitzel from rump meat with a crispy coating
76
Aged Entrecote (300 gr)
Juicy imported entrecote steak entwined with fat
108
Fillet Gnocchi
Home-made gnocchi with fillet in cream & mushroom sauce
98
Fillet Dijon
Beef fillet chunks in mustard cream sauce with mushrooms, garlic and Asparagus
95
Stratz'ti - fresh pasta
with sirloin steak chunks & mushrooms in beef stock sauce & parmesan
88
The big blue
Stratz'ti - fresh pasta
with shrimps in Mediterranean sauce and parmesan
88
Sea cauldron
mix Seafood with gnocchi, garlic, celery and black olives in lemon cream sauce & chili
98
Sea-Bream Fillet
Grilled, with sauteed garden vegetables, topped with salsa verde and warm yogurt
98
Salmon steak
baked in the oven with mush potato , Asparagus & lemon cream sauce
98
Mama's fish patties
made from Drum fish with eggplant & parmesan in a spicy tomatoes sauce
95
Drum fish filet
grilled, coated with pistachio & lemon zest on a bed of eggplant cream and wheat
109
Extra Sides
baked potatoes / mashed potatoes/ baked vegetables / small salad
8
Carnality
Pedro Steak (350 gr )
Juicy fresh entrecote steak with Bone Marrow
128
Rossini Tornado
Fresh beef fillet with goose liver in beef stock and truffles sauce
155
Chateaubriand (500 gr)
Beef fillet in wine & beef stock sauce accompanied by fresh corn polenta & mushrooms
255
Mother Earth
Vegetarian/vegan* starters
Eggplant
Roasted eggplant with tahini, yogurt , cherry tomatoes, garlic & pine nuts
39
Vegetarian/vegan* main courses
Lentil & sweet potato patties
On a bed of eggplant cream & tahini*, soybeans, cherry tomatoes & micro leaves
69
Stratz'ti (fresh pasta)
With green vegetables in a rich tomato sauce
69
Gnocchi & green
Home-made gnocchi with green vegetables in mushrooms cream sauce & parmesan
69
Children's stories
Garfield Pasta
In tomato sauce/ rose sauce/ mushroom and cream sauce
38
angry birds
Small Schnitzels With fried potatoes/ mashed potatoes & vegetables
38
Sponge Bob burger
Small Hamburger With fried potatoes/ mashed potatoes & vegetables
44
power rangers
Beef Fillet medallions with fried potatoes/mashed potatoes & vegetables
49
Dessert
American corruption
Fudge cake with coffee cream, mini Macaroons & hot chocolate
46
Hot Africa
Creme Anglaise on a layer of exotic soup covered with a sugar fire ball
44
Classical Europe
Vanilla cream with pistachio Brule, champagne glazing and caramel
36
Frozen Antarctica
Sorbet ice-cream in various flavors, on a layer of fruits & exotic Granita
32
Wild Australia
Mascarpone cheese topped with Meringue sticks & lemon Zabaione
38
Dijestif
Conghac 53
Grappa 32
Jameson 39
Taquila cuervo gold 36
Sambuca 32
Fernet branca 38
Yarden Muskat 500 ml 78
Mount Hermon Muskato 750 ml 70
Hot drinks
Espresso double/normal 8/10
Makiato 10
Americano 10
Creamcoffee big/small 10/12
Tea lemon/mint 10
Herbal tea natural 12
Tea pitcher 24
Water Menu
Natural water
San Benedeto (0.5 liter) 14
Aqua Pana (1 liter) 23
Sparkling water
Soda (0.33 liter) 8
San Pellegrino (Carbonated fine 0.75 liter) 24
Soft drinks
Coca cola/Zero/diet/Pepsi Max 12
7up/diet 7up/Miranda 12
Ice-tea - bottle 12
Grape/Grapefruit - bottle 12
Natural
Orange juice/lemonade 14
Dark beer 14
Cider carbonated/clear 16
Draft beer
Goldstar 1/3 liter 22
Beer (bottle)
Goldstar 19
Goldstar - un filtered 22
Heineken 24
Paolener 28
Corona 28
Special Beers
La/Mac shouf (750CC) 78
Kasteel rouge (cherry) 39
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